State 48 Tavern Menu
State 48 Tavern, located in Page, AZ, offers a diverse menu in a casual and cozy setting. With options ranging from gastropub classics to steakhouse favorites, this spot caters to various preferences, including many vegetarian choices. Customers have praised the friendly service and delicious food, with highlights like the spicy Asian burger and the seasoned fries. The ambiance is described as chill and welcoming, perfect for families or solo travelers looking to unwind. Additionally, the outdoor seating area allows guests to enjoy stunning mountain views while indulging in their meals. The attention to detail, such as local artwork on display and accommodating staff, enhances the overall dining experience. State 48 Tavern truly stands out for its great vibe, excellent service, and tasty dishes. Whether you're looking for a place to watch sports, enjoy live music, or simply relax with good food and drinks, this tavern is a top recommendation.
APPETIZERS
BEER BATTERED AVOCADOS
Served with our house made ranch dressing
STATE WINGS
Available by the
ANGUS BEEF SLIDERS
oz Angus Beef Patties topped with caramelized onions, pickles, cheddar cheese and house aioli, served on potato buns
HAWAIIAN PORK SLIDERS
Served with BBQ sauce and pineapple
LOADED PORK FRIES
Smothered in our house cheese sauce topped with pulled pork, BBQ sauce, hatch green chiles and pico de gallo
CARNE ASADA FRIES
Carne Asada, House Cheese Sauce, Pico de Gallo, Avocado Lime Sour Cream, Feta Cheese
LOADED SWEETS
Sweet fries topped with avocado slices, black beans, feta cheese and drizzled with ranch dressing
CRANBERRY WALNUT SALAD
Fresh mixed greens topped with dried cranberries, candied walnuts and feta, served with raspberry walnut vinaigrette
STRAWBERRY BASIL SALAD
acob Fresh strawberries, basil, toasted coconut and brie croutons served on a bed of fresh spring mix with white balsamic vinaigrette
CLASSIC CAESAR SALAD
SALADS
SIDES
Baked Potato
each
Garlic-Parmesan Mashed
each
Potatoes
each
Coconut Lime Rice
each
Dijon-Dill Potato Salad
each
Black Beans
each
Seasonal Vegetables
each
Orange Ginger Slaw
each
House Salad
each
